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S.G. Streshinsky

S.G. Streshinsky
S.G. Streshinsky is a journalist and novelist who, in a career that spans 40 years, has been widely published in the U.S. and abroad. Since the early 1970s, her articles have been published in such magazines as Redbook, Glamour, American Heritage, and TheAmerican Scholar. She is the author of four historical novels and two works of nonfiction, including a biography of John J. Audubon. Her travel essays have been a feature of National Public Radio. She is the recipient of the Society of Magazine Writer’s Award for Excellence; the National Council for the Advancement of Education Writing award; she was cited by The Educational Press Association of America for “superlative achievement in features.”

Recent articles

How Norman Borlaug Went With the Grain

“Our Daily Bread: The Essential Norman Borlaug” is a multivolume biography that chronicles the microbiologist and his Nobel Prize-winning work to thwart starvation.

A Perennial Epicenter, Now for Same-Sex Marriage

San Francisco City Hall embodies the thrill of wedded bliss while it endures the fallout over Prop. 8

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Quick Studies

How Junk Food Companies Manipulate Your Tongue

We mistakenly think that harder foods contain fewer calories, and those mistakes can affect our belt sizes.

What Steve Jobs’ Death Teaches Us About Public Health

Studies have shown that when public figures die from disease, the public takes notice. New research suggests this could be the key to reaching those who are most at risk.

Speed-Reading Apps Will Not Revolutionize Anything, Except Your Understanding

The one-word-at-a-time presentation eliminates the eye movements that help you comprehend what you're reading.

To Make Friends, Autistic Kids Need Advice—and Space

Kids with autism need help when it comes to making friends—but they also need their independence.

Gaming the Wedding Gift Registry System

Registering for your wedding? Keep your must-have items away from the average price of your registry—they’re unlikely to be purchased.

The Big One

One state—Pennsylvania—logs 52 percent of all sales, shipments, and receipts for the chocolate manufacturing industry. March/April 2014