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Elizabeth Weil

Elizabeth Weil
Elizabeth Weil is a contributing writer for The New York Times Magazine and the author of a new memoir about marriage, No Cheating, No Dying: I Had a Good Marriage. Then I Tried to Make It Better. She lives in San Francisco with her husband, Dan, and their two daughters.

Recent articles

Want to Swim Faster? Terry Laughlin Says Relax

Terry Laughlin doesn’t coach any elite athletes or teams. And he doesn’t have a case full of medals. But he did write one of the best-selling books on swimming. And, if that’s not enough, he promises to lead clients to “a personal nirvana.”

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Is Sugar the Next Tobacco?

It will be if Robert Lustig has anything to say about it.

Robert Lustig

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Quick Studies

What Makes You Neurotic?

A new study gets to the root of our anxieties.

Fecal Donor Banks Are Possible and Could Save Lives

Defrosted fecal matter can be gross to talk about, but the benefits are too remarkable to tiptoe around.

How Junk Food Companies Manipulate Your Tongue

We mistakenly think that harder foods contain fewer calories, and those mistakes can affect our belt sizes.

What Steve Jobs’ Death Teaches Us About Public Health

Studies have shown that when public figures die from disease, the public takes notice. New research suggests this could be the key to reaching those who are most at risk.

Speed-Reading Apps Will Not Revolutionize Anything, Except Your Understanding

The one-word-at-a-time presentation eliminates the eye movements that help you comprehend what you're reading.

The Big One

One state—Pennsylvania—logs 52 percent of all sales, shipments, and receipts for the chocolate manufacturing industry. March/April 2014